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Found 9 items for HACCP in 0.002s.

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  • HACCP and ISO 22000- Application to Foods of Animal Origin.pdf 6.2 MB
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Files: 1 Total size: 6.2 MB Total requests: 14 Last access time: 1 week, 4 days
  • HACCP and ISO 22000 - Application to Foods of Animal Origin - Ioannis S. Arvanitoyannis (Blackwell, 2009).pdf 5.9 MB
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Files: 1 Total size: 5.9 MB Total requests: 56 Last access time: 2 days, 10 hours
  • HACCP - A Practical Approach - Sara Mortimore and Carol Wallace (Springer, 1994).pdf 24.0 MB
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Files: 1 Total size: 24.0 MB Total requests: 21 Last access time: 2 weeks, 4 days
  • HACCP - A Practical Approach 2nd ed - Sara Mortimore and Carol Wallace (Springer, 1998).pdf 47.6 MB
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Files: 1 Total size: 47.6 MB Total requests: 69 Last access time: 50 minutes
  • HACCP - A Toolkit for Implementation 2nd ed - Dr Peter Wareing (RSC-Leatherhead, 2009).pdf 4.0 MB
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Files: 1 Total size: 4.0 MB Total requests: 66 Last access time: 1 day, 12 hours
  • HACCP - A Practical Approach 3rd ed - Sara Mortimore and Carol Wallace (Springer, 2013).pdf 7.3 MB
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Files: 1 Total size: 7.3 MB Total requests: 17 Last access time: 2 weeks, 6 days
  • [ FreeCourseWeb.com ] Udemy - ISO 22000 (HACCP and PRPs) for Food Safety.zip 995.0 MB
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Files: 1 Total size: 995.0 MB Total requests: 400 Last access time: 9 hours, 17 minutes
  • [ DevCourseWeb.com ] Udemy - HACCP (ISO 22000) and HAZOP Professional Certification Prep 1.1 GB
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Files: 1 Total size: 1.1 GB Total requests: 167 Last access time: 2 days, 9 hours
  • ~Get Your Files Here !/2 - Seven Principal/4 - Determining Critical Control Points.mp4 58.7 MB
  • ~Get Your Files Here !/2 - Seven Principal/3 - Conducting Hazard Analysis.mp4 40.2 MB
  • ~Get Your Files Here !/1 - Introduction/2 - The Importance of HACCP in Identifying and Managing Hazards in Food Production.mp4 20.6 MB
  • ~Get Your Files Here !/1 - Introduction/1 - Definition of HACCP and its Origin.mp4 20.2 MB
  • Get Bonus Downloads Here.url 181 bytes
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Files: 5 Total size: 414.9 MB Total requests: 86 Last access time: 3 days, 14 hours