Modernist Cuisine - The Art and Science of Cooking (by Nathan Myhrvold)
File List
- Modernist Cuisine Volume 3 - Animals & Plants (by Nathan Myhrvold).PDF 287.1 MB
- Modernist Cuisine Volume 2 - Techniques & Equipment (by Nathan Myhrvold).pdf 137.5 MB
- Modernist Cuisine Volume 5 - Plated-Dish Recipes (by Nathan Myhrvold).pdf 126.1 MB
- Modernist Cuisine Volume 6 - Kitchen Manual (by Nathan Myhrvold).pdf 123.4 MB
- Modernist Cuisine Volume 1 - History & Fundamentals (by Nathan Myhrvold).pdf 111.6 MB
- Modernist Cuisine Volume 4 - Ingredients & Preparations (by Nathan Myhrvold).pdf 48.2 MB
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